For People with an APPETITE for LIFE!

Welcome to THE MAIN INGREDIENT a place where Food News, Food Politics, Food Culture, Food Fashion & Food Humour meet. Each week you can preview topical foodie matter from my 'Gourmet Lifestyle' radio show called (wait for it) THE MAIN INGREDIENT. Food for the belly & the brain, I hope you'll enjoy the journey with me. Regards Kel

Saturday, September 8, 2007

Avocado Lovers Rejoice!

This is great news for avocado lovers. New research suggests that the avocado is your best bet to fight cancer cells. Researchers from Ohio State's Comprehensive Cancer Centre have found that extracts from 'Hass' avocados kill or stop the growth of pre-cancerous cells that lead to oral cancer. This is the first time that the avocado has had the sole attention of scientists with regard to cancer research and there are high hopes that this new discovery will lead to advances in the treatment of other cancers. With more than 500 varieties of avocado grown worldwide it's not particularly difficult to get your hands on one nowadays. However it’s the ‘HASS’ avocado that seems to be the star performer if you want to fight oral cancer. (Just this last week we’ve seen alarming new stories on the steady rise of oral cancer in the UK) The Hass avocado is one of the varieties that is most readily available and frequently used in salads or sandwiches. Don’t forget Avocados are full of vitamin C, folate, vitamin E, fibre and unsaturated fats. They are also naturally sodium-free, contain no trans fats and are low in saturated fat, making them a healthy addition to any diet. I remember back in the 80’s we were scared of the avocado because of its high fat content. But those days are now gone, the fats are good ones, so if you are not already doing so, add an avocado or two to your shopping list and you could be doing your mouth a favour!

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